Kolonist Cabernet Merlot 2021

This fine wine  has a velvety aroma of multifaceted with dominant tones of ageing (smoke and sap), with pronounced tones of red and black currant, with hints of vanilla and coffee.

Wine is produced by fermentation technology with whole berries in oak vinificators which are made of hundred of years of oak, and aged for 9 months in new French barriques with ceramic firing. The potential of ageing in the bottle: 7–9 years from the vintage year

Food Pairing: this wine combines perfectly with any meat dishes, lamb, pork as well as hot salads, aged cheeses, etc.