Biologist Craft Winery
Biologist Intriga 2023 Natural Red Blend
Biologist Intriga 2023 Natural Red Blend
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Intriga is a flagship cuvée wine from the biodynamic Biologist winery. A blend of red varieties Pinot Noir, Merlot and Cabernet Sauvignon. It is an intense, full-bodied wine with complex aromas of prunes, currants, cherries and leather.
The wine is made with wild yeast, undergoing spontaneous fermentation and aged for 12 months in barrels
Food Pairing:
Grilled & Roasted Meats
Think duck breast, lamb chops, or roast chicken with herbs. The wine’s acidity cuts through the fat, while the tannins complement the protein.
Charcuterie & Soft Cheeses
A board with prosciutto, salami, pâté, alongside Brie or Camembert works perfectly. The wine’s fruitiness balances the saltiness and creaminess.
Mushroom-Based Dishes
Dishes like wild mushroom risotto or mushroom tart highlight the earthy side of Pinot Noir and Cabernet.
Mediterranean Cuisine
Try aubergine parmigiana, grilled vegetables, or tomato-based pasta dishes. The acidity and fruit profile match beautifully with tomato and olive oil.
BBQ & Lightly Smoked Foods
The blend handles BBQ pork ribs or grilled sausages well, especially with slightly sweet or smoky glazes.
| Varieties: | Pinot Noir 33%, Merlot 33%, Cabernet 33% |
| ABV: | 13,5% |
| Residual Sugar: | 2 g/l |
| Total Acidity: | 5,6 g/l |
| Ageing time: | 12 months |
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